Pilaf on a Tangent

In all my culinary adventures, I’ve never made rice pilaf. Sounds dumb, right? I’ve made steamed rice, fried rice, Spanish rice, risotto…but never plain old rice pilaf. Inspired by a Food Network show I watched this morning, I decided I needed it to survive the day. And once I get it in my head…well…. IContinue reading “Pilaf on a Tangent”