Monthly Archives: October 2014

I’ve made use of freezer meals for a long time. Busy work weeks or deadline season, working and going to school and most recently, having a baby, have all been reasons for me to stock the freezer with instant chow. Thaw, heat and enjoy! By far the most freezer meal prep I’ve done was inContinue reading “Freezer Meals and Jambalaya”

I’ve been on a long hiatus, but like the salmon, I always come back. The past year has been an amazing. I went from one person to two and back to one. I had all of my priorities reorganized and got a crash course in babies. My son is now 4 1/2 months old. I keep staring atContinue reading “Welcome Back Salmon”