Smoking

Bacon Fu

Of all the kung fu activities that have taken place in my kitchen, nothing garners more attention than bacon. In fact, it seems to trump every other accomplishment in my entire life. I have a black belt in kung fu. I have a 3.97 GPA. I jumped out of a perfectly good airplane. I wentContinue reading “Bacon Fu”

4th of July Feast

Usually the 4th of July holiday finds Bill and I at home, chilling out, having some wine and watching random fireworks from our back deck. This year, however, we ventured out to a friend’s house to celebrate our nation’s birthday together. When you’re wine snobs like us but don’t have the budget for Caymus asContinue reading “4th of July Feast”

Makin’ Bacon: The Project

When you’ve committed yourself to only eating meat that is ethical, sustainable and preferably local, some specialty items can be difficult to find…like bacon. It was this sad world without bacon that compelled me to make my own, which began on the day that I recieved a pork side from my CSA full of joyContinue reading “Makin’ Bacon: The Project”